Azienda Agricola Berritta V.le Kennedy 108 08022 Dorgali NU - +39 0784 95372 / +39 377 325 6459
info@cantinaberritta.it

NOSTRANU Cannonau Doc

Cantina Berritta - NOSTRANU Cannonau Doc

NOSTRANU

Cannonau di Sardegna Doc

VARIETY
100% Cannonau.
COLOUR
Light ruby red.
VINE AGE
18/20 years.
ALTITUDE
60 a.s.l.
EXPOSURE
South-east
YIELD
80 tons/ha
SOIL TYPE
Draining, with granite decomposition.
HARVEST
By hand, in crates, early September.
WINE-MAKING
The grapes of our youngest vineyards with around a 2 kg yield per plant are pressed, destemmed and transferred to steel vats for the alcoholic fermentation in contact with the skins and repeated daily punching down carried out by hand, for between 8 and 10 days. At the end of fermentation the wine is transferred to steel tanks where the malolactic fermentation takes place
AGEING AND REFINEMENT
8 months in steel tanks, 1 month in bottles before placing on the market.
ORGANOLEPTIC CHARACTERISTICS
Nostranu, meaning native, is a medium-bodied Cannonau that can be enjoyed immediately, with a clear olfactory fragrance that is well preserved with the exclusive ageing in steel. Fruity, with delicate notes of cherry and blackberry, it comes from the youngest vines of our vineyard cultivated in the cru of Oddoene.
SERVING TEMPERATURE
16-18°C
PACKAGING
75cl bottle and 1.5 l Magnum.